Origin: Tolima & Colombia
Profile: Milk Chocolate & Buttery Cashew
Process: Swiss Water Processed
Aroma: Chocolate
Body: Medium
Finish: Rich & Satisfying
This decaffeinated coffee is a highly aromatic, sweet coffee with a medium body and delicate sweetness.
The Swiss Water Process is an environmentally friendly, chemical-free way to produce coffee that is 99.9% caffeine-free. The water used is sourced from the coastal mountains of British Colombia, which produces a bean that tastes clean and offers up a cup with great taste.
